Take 3 ingredients: Halloumi with Sesame Seeds

Picture source – BBC.co.uk/Food

Despite liking cheese, I don’t often eat halloumi, feta or mozzarella.  Like most, I tend to stick to hard cheese such as Cheshire, Cheddar, Parmesan or cream cheeses. This is an easy recipe to give halloumi a different twist



Sesame seeds

Garlic oil


  1. Slice the cheese into 1cm think pieces. Don’t worry if the cheese slices split.
  2. Add a drizzle of garlic oil in the pan and heat.
  3. Drizzle the cheese with some more garlic oil, then cover the cheese with the sesame seeds.
  4. Pan fry for about 1 min each side, until the cheese and the seeds are golden brown.

Serve with tomatoes, olives and/or a green salad.

Please check out this great link featuring loads of recipes for different cheeses; http://www.bbc.co.uk/food/halloumi_cheese


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